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Joined Date: Jul 09, 2011

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Reviewed 1-2-3 Lasagna

"I've tried this recipe months ago because I wanted a lasagna recipe that didn't require me to boil the noodles. The first time was yummy, yet dry. The second time, I added more sauce, but it still seemed a little dry. Then, I took the filling up by 1/2 (the ricotta, cheeses, etc.) and do about 6 1/2 cups of sauce. My partner (raised and fed b"

Jul 9, 2011 on FoodNetwork.com

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