"to make this much easier, and surely less messy, combine the marmalade, brown sugar, pinch salt with SOFTENED butter (room temp, let sit over night to get room temp together in bowl and spread entire mixture over dough....this is MUCH less gooey/messy and doesnt change the recipe at all... but clean up is easier without all that butter/sugar all o"

"to make this much easier, and surely less messy, combine the marmalade, brown sugar, pinch salt with SOFTENED (room temp, let sit over night to get room temp) together in bowl and spread entire mixture over dough....this is MUCH less gooey/messy and doesnt change the recipe at all... but clean up is easier without all that butter/sugar all over th"

"two sticks of butter, a cup of brown sugar, and a jar of jam, of course they're fabulous!!! I just took them out of the oven and my house smells great. I've eaten a few already, not a good sign! I made them with Smuckers Red Plum jam, and cant wait to try blackberry, strawberry and every other berry! Mine are still warm, and I'm hoping they fir"

"The only problem with this recipe is it makes mess in the kitchen ... and once you make them, everyone wants them again, and again, and again! They are fabulous with a big cup of coffee! I' made them and frozen several tin pie pans full, then several weeks later baked them and took them to Bible study... the women there wanted the recipe and ate"

"fabulous meal! you may want to consider doubling the sauce because its delicious! (but sweet!)... this is perfect with her PW mashed potatoes! True comfort food! "

"Ree is my all time favorite cook and I never miss her show. This is a first "fail" for me/her! I made it tonight to have for our Christmas eve celebration tomorrow. What in the world was I thinking? I ALWAYS make Terri Wahls (something like that, who won the Throwdown with Bobby Flay) red velvet cake and it is to die for (but pain to make beca"