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NotChristine

Canada

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Reviewed Potato-Crusted Halibut

Apr 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe is outstanding! I did not have a mandolin on hand, so I used a food processor. I did have to pick through the sliced potatoes to find slices that, I thought, would be thin enough. Glad I did. The thin sliced potatoes wrapped around the halibut beautifully and once cooked, they were crispy and tasty and the halibut, which I seasone...

Reviewed Potato-Crusted Halibut

Apr 6, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe is outstanding! I did not have a mandolin on hand, so I used a food processor. I did have to pick through the sliced potatoes to find, what I thought, would be thin enough. Glad I did. The thin sliced potatoes wrapped around the halibut beautifully and once cooked, they were crispy and tasty and the halibut, which I seasoned well ...

Reviewed Potato-Crusted Halibut

Apr 6, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe is outstanding! I did not have a mandolin on hand, so I used a food processor. I did have to pick through the sliced potatoes to find, what I thought, would be thin enough. Glad I did. The thin, sliced potatoes wrapped around the well seasoned, halibut beautifully and once cooked, they were crispy and tasty and the halibut was suc...

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