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Delicious, Maryland

Member since Jul 2010

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Reviewed Claire's Spinach Carbonara

Jul 24, 2011 in Food Network Community Toolbox on

Fantastic recipe that is fine as written but I make the following recommendations:
- if you can get it, use fresh pasta (we got our spinach pasta from Whole Foods)
- if you have some on hand, finish it with a couple big dollops of creme fraiche (I realize that is a sixth ingredient, but it really kicked up the flavors)"

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