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Reviewed Mediterranean Halibut Sandwiches
Apr 3, 2011 in Food Network Community Toolbox on FoodNetwork.com
“Love this recipe!! Thank you for this new fish recipe! Its so nice to change it up! I ended up using Mahi Mahi in this recipe since Halibut isn't particularly my favorite. The Mahi Mahi goes great -still light and flaky after baking it-- although I baked at 350 for 20 minutes.
Followed the recipe exactly, except for adding about...”