batavia, New York
Member since Mar 2007
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Reviewed Monster Muffaletta
Apr 16, 2013 on FoodNetwork.com
“I used what I had which was everything except the capers. I threw it all in haphazardly without measuring, but how can you go wrong with these ingredients?
This was a great addition to a plain ham and cheese sandwich on a roll.
Will make often."”
Dec 18, 2012 on FoodNetwork.com
“Best Chai ever!
I add sweetener (homemade caramel sauce from Ina) and half and half to the cup. Then add another 2 cups water to the saucepan for next time. I keep it on the stove most of the week. I tried every chai tea bag I came across and found them all lacking - they seemed to be missing the cardamom.
This is good with tea...”