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Carson, California

Member since Jan 2007

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Reviewed Uncle Bob's Fresh Apple Cake

Jun 28, 2012 in Food Network Community Toolbox on

Delicious! A pain to get into the pan because the batter is so thick but it's worth it. And when I made the glaze it seemed too sweet to me but my husband convinced me to put it on anyway... AMAZING! It complemented the cake perfectly! And my kids LOVED it! "

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