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Stockton, California

Member since Mar 2009

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Reviewed Cranberry Fruit Conserve

Nov 25, 2011 in Food Network Community Toolbox on

I needed a cranberry recipe so I thought I'd give it a try. I followed the recipe as written and after letting it cool I gave it a taste. WOW! It was great. The walnuts added a nice textural element and the apples and citrus gave it a bit of complexity. I really think this is the best cranberry "sauce" I've ever made. I'll definitely add this to ...

Reviewed Roasted Turkey Roulade

Nov 25, 2011 in Food Network Community Toolbox on

We had a smaller group for Thanksgiving and I saw this on television so I thought I'd try it. I deboned and butterflied the breast myself and it was not a problem. The meal was absolutely spectacular! First, I didn't have to struggle with overcooking the breast to ensure the thighs were done. Second, the presentation was nice. I removed the roast...

Reviewed Pumpkin Chiffon Pie

Nov 20, 2011 in Food Network Community Toolbox on

This is the kind of recipe that makes us love Paula Deen! It was super easy and tasted great. I even dialed the lazy factor up a notch by using a premade crushed vanilla wafer crust. The kids counted out the marshmallows and once the mixture was cooled finished the pie. I let it set in the refridge for an hour as recommended on the television show....

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