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Reviewed Pan-Fried Onion Dip
Dec 6, 2012 on FoodNetwork.com
“This recipe changed my mind about onion dip, and the flavors one can achieve with caramelized (onions) food.
You can't make this recipe without absolutely taking your time and caramelizing the onions perfectly. It takes a while, and its important to be patient and let them "do their thing".
That's the flavor...”