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NavyPlayboy

United States

Member since Jan 2013

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Reviewed Salmon with Brown Sugar and Mustard Glaze

Feb 10, 2013 in Food Network Community Toolbox on FoodNetwork.com

Great recipe! It was delicious! And the prep time is off, it doesn't take an hour and thirty minutes! Maybe thirty minutes. :)"

Reviewed Spicy Shrimp, Celery, and Cashew Stir-fry

Jan 14, 2013 in Food Network Community Toolbox on FoodNetwork.com

Delicious recipe!! Cook the cashews quickly because if they're in the pan a little too long they burn easily and it can get pretty salty (lesson learned :D )."

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