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Natercookbuilder

Member since Apr 2011

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Reviewed Southern Fried Chicken

Jan 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

Good recipe. for all you fried chicken rookies out there don't try without a good fryer or thermometer.
And all the one star folk your not supposed to use all the house seasoning save some for another day"

Reviewed Easy Pizza Sauce

Mar 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

it was easy, fast and good. However, I think the 4 oz. can of tomato paste is a typo...I ended up putting a whole 14.5 oz. can in and it was perfect. With just the 4 oz. it was tomato water. Other than that, it was good, but it was a lot of sauce in the end!""

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