Casa Grande, Arizona
Member since Feb 2007
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Reviewed Butternut Squash Risotto
Sep 25, 2013 on FoodNetwork.com
“Do not use all the squash. I diced one and roasted the other in the oven. I cut the diced up squash into two equal parts and stored it in the freezer. The squash I roasted I also only used one half and stored the other (after I scooped out the contents) and stored it as well. I was able to make this another night because half the work was done! De"”
Reviewed Pasta Puttanesca
Jan 24, 2012 on FoodNetwork.com
“I made this last night for my husband and myself. It was so easy to make and took little time.
It smelled delicious as the ingredients cooked together.
Much my my surprise, the pasta packed quite a punch of flavor. It was absolutely delicious! I am going to try it with shrimp next time. ""”