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Nancy Fisher

Indian Trail, North Carolina

Member since Oct 2010

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Reviewed Chipotle Shrimp Taco with Avocado Salsa Verde

Apr 28, 2012 in Food Network Community Toolbox on

This recipe was so simple and delicious. I made some margarita's with it and it was a wonderful meal!"

Reviewed Meaty Mushroom Lasagna

Oct 7, 2010 in Food Network Community Toolbox on Food Network

So delicious but oh so rich! I used smoke gouda and regular pasta sheets instead of spinach. I reduced the amount of salt because the cheeses are salty. A small piece goes a long way. Serve will a simple green salad and it is a hit!

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