Trinidad and Tobago
Member since Jan 2011
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Reviewed Pineapple Upside-Down Cake
Sep 18, 2011 on FoodNetwork.com
“OK... this cake is DA BOMB!
I have a BIG sweet tooth and found it to be a bit on the sweet side, so I plan on cutting down the sugar to one and a half cups, or even try it with EQUAL instead of sugar for my diabetic dad. But all in all this cake is wonderful! You should even try this without the pineapple and when cooled top with butterscotch...”