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Nacogdoches17

Nacogdoches, Texas

Member since Aug 2009

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Reviewed Collard and Mustard Greens

Mar 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe is AWESOME!!! Every place I have taken it, I get rave reviews and asked for the recipe. I have to admit, I did change it though. I tried it with fresh greens and thought they were too tough for my Southern palate. So, I get two cans of collard and two cans of mustard and used them straight out of the can. No draining. It is much ...

Reviewed Collard and Mustard Greens

Oct 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe is AWESOME!!! Every place I have taken it, I get rave reviews and asked for the recipe. I have to admit, I did change it though. I tried it with fresh greens and thought they were too tough for my Southern palate. So, I get two cans of collard and two cans of mustard and used them straight out of the can. No draining. It is much ...

Reviewed Diet Soda Cake

Oct 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

The first time I made this was for my son's birthday in addition to a blueberry pie that he always wants. He doesn't like high calorie cake and won't eat it if it has icing on it. There were 6 adults and 3 children to taste test the cake and everyone declared it a winner. It was tasty, moist and everyone was amazed that it was only 2 ingredient...

Reviewed Fruit Tray with Fruit Dip

Jan 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

Awesome!!! I took this to my book club and it was a huge hit. It was light tasting and delicious. I was asked for the recipe several times. I like it because it doesn't taste too sweet and doesn't mask the natural goodness of the fruit. This will become a recipe that will be added to my FAVORITES list.

Reviewed Collard and Mustard Greens

Dec 30, 2010 in Food Network Community Toolbox on FoodNetwork.com

This recipe is AWESOME!!! Every place I have taken it, I get rave reviews and asked for the recipe. I have to admit, I did change it though. I tried it with fresh greens and thought they were too tough for my Southern palate. So, I get two cans of collard and two cans of mustard and used them straight out of the can. No draining. It is much quicker...

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