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NOVAFromScratch

Member since Dec 2011

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Reviewed Chestnut Soup With Fried Parsley

Dec 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was REALLY good - and really easy! The only thing I did was add a little more cream and sherry to punch up the flavor. Served it with some bread with a butter and roasted garlic spread. My husband was thoroughly impressed! This is a keeper!""

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