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NJSherryWine

Member since Feb 2013

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Reviewed Neelys Baked Ziti

Feb 21, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is my new favorite baked ziti recipe! I used garlic and herb chicken sausage, and a jar of good quality marinara with basil, instead of the tomatoes. I followed the rest of the recipe, but also had a tough time mixing the cheeses with the spinach. I was afraid they wouldn't blend well, so I layered the pasta, then the spinach-cheese mixture,"

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