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Reviewed Chocolate Stout and Irish Cream Liqueur Cupcakes

Feb 5, 2013 in Food Network Community Toolbox on

I made the cupcakes for our Superbowl party and everyone loved them. One pound of butter for the icing was way too much, I used one stick of butter and it was great. Instead of the Baileys liquor, I used Baielys flavored coffee lightner. Will make them for St. Patty's Day."

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