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Reviewed Winning Recipe Raspberry Cupcakes with Champagne Buttercream Frosting

Feb 17, 2012 in Food Network Community Toolbox on

First time making cupcakes ever, so perhaps this is user error but my cupcakes turned out more like muffins. They didn't tast horrible, but not great. The frosting was okay, I added some raspberry extract to the frosting and I liked it more. It would almost be better to make as muffins with a raspberry butter spread with some warm tea, that would...

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