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NC504

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Member since Nov 2012

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Reviewed Perfect Roast Chicken

Nov 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

This recipe produces a perfect chicken; crispy skin on a moist chicken and tender vegetables. Some recipes suggest adding liquid to the pan which will likely steam the chicken and not produce as crispy a skin. There is plenty of liquid in the pan when it's done cooking. Perhaps they used too big a pan and the juices dried up. Try it as "

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