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Myspiceymeatballs

Simi valley,, California

Member since Oct 2006

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Reviewed Sausage (Sazeeg and Peppers

Sep 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

Yummy - what's not to like, good with crusty or soft rolls, out of the pan or quick broil in oven and the fresh cheese is key. Love your recipes....."

Reviewed Coconut Curry Thai Chicken

Sep 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

Delish...any thoughts re adding a coconut flavoring to enhance the milk?"

Reviewed Make-Ahead Paella Casserole

Jun 17, 2012 in Food Network Community Toolbox on FoodNetwork.com

Wonderful harty and tasty recipe. Ingredients work very well together especially choice of fish used. Found a tip found on the Cooking Channel re using Spanish Chorizo instead of Mexican to make all the difference. Thanks daytonpeaches for your great tip on using a bag of Mexican yellow rice with saffron. Kudos to you "

Favorited Make-Ahead Paella Casserole

Jun 17, 2012 in Recipes on Cooking Channel

Favorited Roasted Red Pepper Minestrone

Jun 16, 2012 in Recipes on Cooking Channel

Favorited Roasted Squash Chili Mac

Jun 16, 2012 in Recipes on Cooking Channel

Favorited Stuffed Chicken Saltimbocca with Arugula and Tomato Salad

Jun 16, 2012 in Recipes on Cooking Channel

Favorited Middle Eastern Garlic Roasted Chicken with Green Harissa and Flatbread

Jun 16, 2012 in Recipes on Cooking Channel

Favorited Make-Ahead Paella Casserole

Jun 16, 2012 in Recipes on Cooking Channel

Reviewed Lemon Meringue Martini

Jul 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very refreshing drink but would love to know where to buy lemon drop sugar as previous comment suggested that sounds amazing as well. "

Reviewed Sausage and Fish One-Pot

Jul 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Wow, this was really good. If some of you thought the ingredients might be weird try adding some sour cream and a little pesto in place of the fresh parsley, incredible to say the least !"

Reviewed Osso Buco

Jun 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

Anne is "fabulous", this recipe is terrific. I agree, we all learn so much from her. Just a side note, if you don't use a sturdy heavy pot on this one, the liquid has a tendency to cook up faster. I added a tiny more liquid after awhile. love this recipe and many more of Anne's. Great show !"

Reviewed Osso Buco

Jun 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

Anne is "fabulous", this recipe is terrific. I agree, we all learn so much from her. Just a side note, if you don't use a sturdy heavy pot on this one, the liquid has a tendency to cook up faster. I added a tiny more liquid after awhile. love this recipe and many more of Anne's. Great show !"

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