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Reviewed Potatoes Au Gratin

Apr 9, 2012 in Food Network Community Toolbox on

Oh dear. I followed the recipe, but using less butter--I just dotted thin shavings of butter on the top. And also, Kroger's does not sell Gruyere, so I used Jarlsburg, as another cook did.I also put a little cheese on top for effect.

It took about 1-1/2 hours to cook and looked beautiful--all crunchy on top.


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