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MyLindaLou

Member since Mar 2011

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Reviewed Steak Diane

Mar 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

WoW!, Easy enough to do. We did substitute beef stock for the veal stock. It turned out amazing, the flambe part was exciting."

Reviewed Steak Diane

Mar 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

WoW!, Easy enough to do. We did substitute beef stock for the veal stock. It turned out amazing, the flambe part was exciting."

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