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Murrwed

United States

Member since Aug 2012

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Reviewed Philly Cheese Steak

Aug 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

Awesome dinner! Take your time with the provolone sauce. You have to slowly whisk in the milk. I believe the people who complained about the provolone sauce being to runny rushed, not allowing it to thicken prior to adding the cheeses."

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