COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Turkey Cutlets with Sausage and Zucchini and Tipsy Gravy
"This was an awesome recipe. I had no idea what to do with Turkey Cutlets. But! Rachael Ray to the rescue! Only thing though, I used spicy turkey sausage instead of the Italian sausage. And for the Tipsy sauce... I substituted the red wine with grand mariner, and of course I used 1/4 cup, seeing as how its such a strong flavor. The gravy came out GREAT. Thickened to perfection! try it out!"
Reviewed Turkey Cutlets with Sausage and Zucchini and Tipsy Gravy
"This was an awesome recipe. I had no idea what to do with Turkey Cutlets. But! Rachael Ray to the rescue! Only thing though, I used spicy turkey sausage instead of the Italian sausage. And for the Tipsy sauce... I substituted the red wine with grand mariner, and of course I used 1/4 cup, seeing as how its such a strong flavor. The gravy came out GREAT. try it out!"
About Me
Advertisement
