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Mrs.Sullivan

Member since Jun 2012

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Reviewed Slow Cooked Korean-Style Short Rib Soup

Dec 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

I love this recipe! Cooking it as I type! I've made it multiple times and its great every time. I only suggest adding some Hoisin to the stock. For me it's what's missing to make it a really flavorful recipe!! "

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