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MrsHinNH

United States

Member since Dec 2010

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Reviewed Tiki Cocktail Cake

Sep 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this cake for a girl I work with for her return to work from her honeymoon. I added a silk flower at the bottom and one of those little paper drink umbrella and used a little yellow food coloring to make the 'drink' look different from the white rim. It came out wonderfully!""

Reviewed Foolproof Standing Rib Roast

Dec 28, 2010 in Food Network Community Toolbox on FoodNetwork.com

I made this recipe on Christmas Eve with a 6.18 lbs. Standing Rib Roast and was nervous. This was the easiest, most perfect recipe ever!!!! The meat was so good and it was cooked absolutely perfectly. I was told MANY times how wonderful it was during our Christmas Eve dinner. Thank you Paula for making me a Christmas Star!

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