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MrsDiMaCo

United States

Member since Feb 2013

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Reviewed Couscous-Stuffed Peppers with Basil Sauce

Feb 16, 2013 in Food Network Community Toolbox on FoodNetwork.com

This recipe is AWESOME!! I have made it once already and I am getting ready to make it again. Hubby and I agreed it is really good with some crusty bread and white wine to make more filling. And, I double the sauce recipe it is really, really good. I was wondering does anybody know the fat and calorie intake if so could you share it with me. "

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