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Reviewed Italian Baked Chicken and Pastina

Sep 25, 2011 in Food Network Community Toolbox on

Doubled this recipe as is with the exception of using one can of diced tomatoes with garlic and oregano and one fire roasted as that is what I had on hand. It is absolutely a keeper. I think made without the chicken would it would serve as a great side dish for another main meat item (I'm thinking chicken parm, or for a vegetarian dish. Absolu...

Reviewed Roasted Chestnut Sausage Dressing

Nov 15, 2010 in Food Network Community Toolbox on Food Network

I made this last year after watching Tyler make it on the holiday special. I also made our old stand by, just in case. No need for the old stand by because THIS will now be our family favorite. Everyone, including the pickiest of adults and children loved it. I did not add chestnuts last year as they were out of them at my store and I didn't have...

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