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Joined Date: Jan 05, 2011

My Activity

Reviewed Berry Trifle

"I made this last Christmas eve and it was so appropriate for the occasion. This dessert was not rich so I had two servings. I followed the suggestion of using 1 pint instead of 1 quart. Perfect! Love the lemon curd and the berries. Yum!

Jan 25, 2011 on FoodNetwork.com

Reviewed Blueberry Coffee Cake Muffins

"My husband just ate 5 of these muffins at one sitting! This was a really good recipe. Easy to make as well. Yummy!

Jan 25, 2011 on FoodNetwork.com

Reviewed Tassa's Turkey Cornucopia Burger with Paprika Aioli

"My husband and I didn't like it. My daughter, on the other hand, liked it. Tasted like veggie burger especially with the distinct taste of the cilantro. I should have separated the onions to give it more crunch or texture. No more turkey burgers again.

Jan 12, 2011 on FoodNetwork.com

Reviewed Tassa's Turkey Cornucopia Burger with Paprika Aioli

"My husband and I didn't like it. My daughter, on the other hand, liked it. Tasted like veggie burger especially with the distinct taste of the cilantro. I should have separated the onions to give it more crunch or texture. No more turkey burgers again.

Jan 12, 2011 on FoodNetwork.com

Reviewed Butterflied Cornish Hens with Sage Butter

"I used regular chicken and skipped the bacon. The skin was so tasty and crispy. Love this recipe. :0)

Jan 10, 2011 on FoodNetwork.com

Reviewed Gorgonzola Spinach Artichoke Dip

"This recipe is yummy but a little runny so I added flour to make my texture more creamy. But I think I should have reduced my stock and milk instead. The texture was perfect the next day. Thanks Rachael! :0)

Jan 5, 2011 on FoodNetwork.com

Reviewed CORN AND CHEESE-STUFFED CREPES WITH POBLANO CREAM

"This is so yummy! This is the first time I made crepes and didn't realize it was so easy.(We used it with other fillings and worked great!) The cream and poblano with onions combined are heavenly! Thanks for this recipe. :0)

Jan 5, 2011 on FoodNetwork.com

Reviewed Beignets with Quick Homemade Blackberry Jam

"This was the bomb! My husband and daughter really liked it. Although we skipped making the blackberry jam, the raspberry jam worked just fine. Just have to pay more attention when frying the first batch to avoid over frying. :0)

Jan 5, 2011 on FoodNetwork.com

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