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Reviewed Chicken Fingers With Curried Ketchup

May 31, 2012 in Food Network Community Toolbox on

This was a great meal. I ate the leftover chicken the next day on pita bread with tzatziki sauce, lettuce, onion, tomato, and low fat feta, like a gyro, and it was amazing! We had saffron rice as a side. I would rate the second meal 5 stars."

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