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Mr. Rabor

Wellington, Florida

Member since Oct 2007

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Reviewed Emeril's Lasagna

Sep 1, 2013 in Food Network Community Toolbox on FoodNetwork.com

HORRIBLE!!!! I cant believe all the great reviews. I followed the recipe to the tee. The ricotta mix, tasted like Romano, all you could tasted was the Romano. The sauce was too floral, too much basil, it over powered the sauce. Truly a disappointment, a lot of time and money spent on this dish. My parents came from Italy back in the 60's and opene"

Reviewed Rino's Special

Jun 9, 2013 in Food Network Community Toolbox on FoodNetwork.com

OUTSTANDING, just OUTSTANDING!!! My favorite dish off of the food network. If you cant find veal stock, a great substitute is a ratio of 75% chicken & 25% beef stock combined. Thank you Chef Tony for sharing. Thank you! "

Reviewed The Miracle 1-Minute Garlic Peeling Trick

Jan 14, 2013 in null on Food.com

It works."

Reviewed Chicken Tandoori (America's Test Kitchen)

Oct 10, 2011 in null on Food.com

While ATK usually has great recipes this one was simply average, nothing great or bad just average. As always I follow the recipe exactly, then make slight adjustments. However, we were just not impressed."

Shared Recipe Pasta E Fagioli (Old World Style)

Feb 12, 2011 on Food.com

"Born in Brooklyn I got the opportunity to have some of the best Italian food outside of Italy. My Mother from ..."

Shared Recipe Old Fashioned Pasta Fagioli

Feb 9, 2011 on Food.com

"Born in Brooklyn I got the opportunity to have some of the best Italian food outside of Italy. My Mother from ..."

Shared Recipe Double Dip'n Guacamole

Feb 9, 2011 on Food.com

"This is my wife's favorite. We all know if Mama's happy so is everyone at home!"

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