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Mr. Amazing

San Francsco, California

Member since Jan 2007

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Reviewed Southern Style Deep-Fried Chicken

Oct 7, 2010 in Food Network Community Toolbox on Food Network

The chicken was crispy which I really like but it lacked some flavor (maybe adding a little onion & garlic powder might help other then that it was ok. I didn't leave it milk to sit or anything, but when I did boil it I didn't have enough milk so I used 1 1/2 cups milk and the other half water. Don't think I'll be making this again but I will use...

Reviewed Southern Style Deep-Fried Chicken

Oct 7, 2010 in Food Network Community Toolbox on Food Network

I chicken was crispy which I really like but it lacked some flavor (maybe adding a little onion & garlic powder might help) other then that it was ok. I didn't leave it milk to sit or anything, but when I did boil it I didn't have enough milk so I used 1 1/2 cups milk and the other half water. Don't think I'll be making this again but I will use ideas...

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