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Mr & Mrs. Mac's Kitchen

United States

Member since Aug 2010

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Reviewed zucchini vichyssoise

Jul 31, 2014 on FoodNetwork.com

I've made this recipe several times, and it never fails to deliver.

Reviewed Slow Cooker Mushroom Barley Risotto

Nov 14, 2013 on FoodNetwork.com

I was excited to have this and it was not very good. Very disappointing.

Reviewed Lobster Po' Boy

Oct 10, 2013 on FoodNetwork.com

just made this for the wife, now she treats me like I'm her Pat Neely. Sorry to cut this review short but I'm gonna take advantage of this opportunity ;)

Reviewed Gina's Oxtail Stew

Oct 1, 2013 in Food Network Community Toolbox on FoodNetwork.com

Was delicious! Usually do the Paula Dean oxtail recipe which is also super yummy."

Reviewed Gyro Meat with Tzatziki Sauce

Jun 22, 2013 in Food Network Community Toolbox on FoodNetwork.com

If made exactly like the recipe reads this is an incredible sandwich meat. I make the loafs, let it cool, pre-slice and vacuum pack all the meat. Then when I'm ready to eat some I thaw it and quickly fry it up and serve it nice and hot on pita bread with the fresh cool sauce. Excellent.
"

Reviewed Red Velvet Sandwich Cookies

Apr 4, 2013 in Food Network Community Toolbox on FoodNetwork.com

Super easy and fast. I used a whoopie pie cookie sheet and it helped to keep them from spreading to much and to shape them. I used an ice cream scoop and they turned out great. I have a convection oven so they cooked in 7 minutes. As I started to make the frosting I realized there was going to be WAY to much so I halved the recipe and still had ex"

Reviewed Sauteed Cabbage and Apples

Apr 4, 2013 in Food Network Community Toolbox on FoodNetwork.com

This was so simple and fast. Husband and I really liked it. He asked for more apples next time. "

Reviewed Paradise Macaroons

Dec 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

They are easy to make and delicious!! I doubled the recipe. I made them for treat bags for all my managers at work as a little thank you Christmas gift and I made some with white chocolate for my son that does not like chocolate. This is my yearly go to Christmas recipe. "

Reviewed Creamy Garlic Mashed Potatoes

Sep 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

So easy and so good!"

Reviewed Chicken Cacciatore

Sep 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very good and easy to make. I did not have diced tomatoes so I just chopped up fresh and used chicken broth instead of wine for flavor. "

Reviewed Lemon Basil Pasta Salad

Aug 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was very light and very good. I too did not add all the salt per the other reviews. I used fresh basil from my greenhouse and mixed it right in. Very good and so simple. Definitely will make again."

Reviewed Pan Seared Chicken Breast with Herb Jus and Potato-Vegetable Hash

Aug 18, 2012 in Food Network Community Toolbox on FoodNetwork.com

Was super good. I only made the chicken and used chicken broth instead of wine. Great way to use my fresh herbs. "

Reviewed Aida's Corn, Tomato and Avocado Salad

Apr 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was super easy and fast. Very yummy. The picture must have been taken before the dressing was added. Will definitely make this again!"

Reviewed Penne with Braised Short Ribs

Apr 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was so easy and totally worth the time. The only change I made as per the other reviews I added extra tomato. Other than that I followed exact and it was AMAZING. ""

Reviewed Crunchy Avocado Salad

Apr 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was sooo easy and very good. Will make again for sure. ""

Reviewed Fresh Corn Casserole with Red Bell Peppers and Jalapenos

Mar 24, 2012 in Food Network Community Toolbox on FoodNetwork.com

I also followed the recipe exactly and it too was soupy. So we added about 1 1/2 cups of plane bread crumbs and put it back into the oven at 400 for 30 minuets and OMG it was AWESOME! Oh so good I could not stop eating. ""

Reviewed Classic Potato Salad

Mar 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

Very easy and great flavor. We used red potatoes also and added extra celery and chives from our garden.""

Reviewed Strawberry Shortcut Cake

Feb 15, 2012 in Food Network Community Toolbox on FoodNetwork.com

I doubled the recipe also. I actually doubled everything. It was super easy and very good! I did add additional sugar to the cream as well. I liked that it is not an overly sweet desert but the whipped cream needed a little more sugar. Is definitely a keeper. Will make again! ""

Reviewed Lemon Linguine

Jan 1, 2012 in Food Network Community Toolbox on FoodNetwork.com

Love this recipe, I always serve it with Scallops and a small green salad. Mmmm Mmmm good.
""

Reviewed Crab Cake Mac N Cheese

Dec 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

We have made this several times and we love it. We also add extra crab and double the Panko / Franks topping. I will need to try it with Cilantro. I bet that was good. I love cilantro. ""

Reviewed Fried Chicken

Oct 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

The only thing I changed was turning the temp down a little to like 325 and this was absolutely perfect fried chicken.""

Reviewed Tortilla Soup

Oct 1, 2011 in Food Network Community Toolbox on FoodNetwork.com

This soup was WOW oh so good!!!! Hubby and I loved it. We used a poblano pepper instead of the chile it called for. We roasted it and then chopped it like the rest of the veggies. Was super good! Restaurant quality for sure. Defiantly a keeper. ""

Reviewed Grilled Ahi Tuna "Sashimi" Strips with Mizuna and Avocado

Feb 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

Super easy to prepare, and awesome color and taste combination. I can say enough about how easy this was to make and how fresh and light it was. I will make this on a regular basis."

Reviewed Butternut Squash Soup with Chipotle Cream

Feb 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

This took a while to cook but WOW super good!!! Worth every second. My Hubby loved it too.

Reviewed Orange-Balsamic Glazed Chicken

Jan 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was SUPER easy and fast to make and super good. I used red wine vinegar and a little less than it called for. I was surprised how good this was. Will definitely make again. I also made the lemon risotto and it was really good. Next time I will cut back just a bit on the lemon juice.

Reviewed Sausage and Fish One-Pot

Nov 12, 2010 in Food Network Community Toolbox on Food Network

This was very easy to make and oh so good. I used talapia and cilantro instead of parsley. Very good.

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