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Mozelle by Design

United States

Member since Oct 2011

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Reviewed Hot Artichoke-Spinach Dip

Jan 5, 2012 in Food Network Community Toolbox on FoodNetwork.com

I made this for Christmas Eve as one of my apps. It was a huge hit with my fiance's family. I added two cans of diced jalapenos to spice it up a bit. I think the fresh basil was completely lost, so next time I will omit that. It is a thicker dip and I think I will add more chicken stock next time. I also doubled the amount of artichoke hearts.""

Reviewed Roasted Butternut Squash Soup and Curry Condiments

Jan 5, 2012 in Food Network Community Toolbox on FoodNetwork.com

I like a thicker soup and this won me over. Absolutely delish.""

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