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Mountain Kat

Member since Feb 2013

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Reviewed grilled asparagus bruschetta

Apr 19, 2014 on

Fabulous! Thank you! Made this today! Huge hit!

Reviewed Orecchiette with Roasted Fennel and Sausage

Mar 19, 2013 in Food Network Community Toolbox on

Wonderful! I use my own home made Italian Sausage and I love it! I have made it several times. I have to confess I do add more capers than it calls for and I do add a whole pound or so of sausage. Thank you Giada for sharing this fabulous recipe!"

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