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Joined Date: Apr 08, 2012

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Reviewed Honey Baked Ham

"Today, I made this ham for Easter and it was the BEST ham we have ever had. Even my daughter, who isn't particularly fond of ham, just loved it. We found it very flavorful and the glaze was perfect .... sweet with just the right amount of heat.""

Apr 8, 2012 on FoodNetwork.com

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