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Mother of 7

Temecula, California

Member since Apr 2010

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Reviewed Cranberry Harvest Muffins

Dec 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

I've made this recipe twice in the last 2 weeks and it is one of my favorites as far as muffin recipes go. The family gobbled them up and I'm planning to put them into some of my christmas food gift baskets. I omitted the figs/nuts and just used the cranberries (dried) and still so delicious. I can always count on Ina for great recipes that I...

Reviewed Name This Dish Stuffed Peppers

May 10, 2011 in Food Network Community Toolbox on FoodNetwork.com

NAME THIS DISH: BBQ Porky Pepps!"

Reviewed Banana Crunch Muffins

Dec 10, 2010 in Food Network Community Toolbox on FoodNetwork.com

This is an awesome base muffin recipe! I only had bananas and sliced almonds today. I sprinkled tops with raw sugar. I just finished eating 2, my husband 3 (and he wants another one but is watching his weight. So delicious!

I didn't have any muffin liners today so used cooking spray & had success in getting them out w/o...

Reviewed Banana Crunch Muffins

Dec 10, 2010 in Food Network Community Toolbox on FoodNetwork.com

Also, if you want the nutritional breakdown of this recipe (i made w/bananas and almonds only) for a 24 muffin recipe, then it has 239 cal, 33g carbs, 3g protein, 11g fat (5 saturated) and 1.33 fiber. It is loaded w/Vitamin A and potassium.

Reviewed Banana Crunch Muffins

Dec 10, 2010 in Food Network Community Toolbox on FoodNetwork.com

This is an awesome base muffin recipe! I only had bananas and sliced almonds today, so that's what I used. I also sprinkled the tops with raw sugar. I just finished eating 2, my husband 3 (and he wants another one but is watching his weight). So delicious! The option to make batter ahead overnight is also such an awesome bonus when entertaining...

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