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Reviewed Chef Anne's All-Purpose Pasta Dough

Jun 2, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is an excellent recipe. We almost didn't have enough pasta to cook because we kept eating this delicious dough! Thank you, Anne."

Reviewed Mini Orange Chocolate Chunk Cake

Feb 14, 2013 in Food Network Community Toolbox on FoodNetwork.com

I made cupcakes with this recipe substituting mini semi sweet chips for the chunks and they turned out great. I think 30 minutes was too long as they were done at about 23 minutes and would have burned in 30. I omitted the syrup and they are awesome without it. My husband is not big on chocolate, so instead of the ganache I made orange cream chees"

Reviewed Tuscan Carbonara

Jul 2, 2012 in Food Network Community Toolbox on FoodNetwork.com

I loved this! The flavor is amazing. Makes a lot though, so be prepared to serve a few people or have leftovers. I cut down the egg yolks to three as another reviewer mentioned and it worked fine. "

Reviewed Chickpea Spread with Sesame Seed Paste: Hummus bi Tahina

May 31, 2012 in Food Network Community Toolbox on FoodNetwork.com

Excellent recipe. Basic, easy to make, and delicious! I haven't had a bad Emeril recipe yet and I've made quite of few of his. Thanks, Emeril!"

Reviewed The Chewy

Mar 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

Best choc chip cookie ever. I have made this recipe so many times I know it by heart. My husband's coworkers are always asking him to bring them some. Great recipe, easy to make. Always turns out perfect. Thanks, Alton!""

Reviewed Triple Chocolate Brownies with a Cinnamon Cream Cheese Icing

Jul 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

I've made this recipe many times and these brownies are wonderful! I usually use Ghirardelli white, milk and dark chocolate chips. The milk and dark chips from this company are large and the first time I made this I didn't chop them up. The only complaint I received was that the chips were too big. Chopping the chips works better. I've used walnut"

Reviewed Deepest Darkest Chocolate Cheesecake

Jun 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

I've made this cheesecake twice now and it turned out great both times. The second time I made a white chocolate caramel glaze instead of the dark chocolate and it was delicious. I agree with the other reviewer who said to cut small slices as this one is very rich and chocolaty. Overall, it's a good recipe for a great tasting chocolate overload ch"

Reviewed Salted Caramel Milk Chocolate Cake

Jun 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

I haven't made this yet, but plan to in the near future. Yes, it's half a cup of water. I just watched the episode on DVR and that's what Anne says.

Edit: I made this cake a couple of weeks ago and it was fantastic! The salt flakes really bring out the flavor. I was afraid that they would make the cake too salty, but that wasn't...

Reviewed Salted Caramel Milk Chocolate Cake

May 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

I haven't made this yet, but plan to in the near future. Yes, it's half a cup of water. I just watched the episode on DVR and that's what Anne says."

Reviewed Salted Caramel Milk Chocolate Cake

May 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

I haven't made this yet, but plan too in the near future. Yes, it's half a cup of water. I just watched the episode on DVR and that's what Anne says."

Reviewed Chocolate Layer Cake

May 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is the best chocolate cake recipe I've ever made. Absolutely delicious! The addition of the coffee makes this cake amazingly chocolaty. I bake occasionally and this recipe was easy to follow. I actually didn't use the frosting recipe that came with this cake, but a different, chocolate cream cheese frosting recipe that I found here on FN. I u"

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