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Sep 23, 2013 in Food Network Community Toolbox on FoodNetwork.com
“Personally I wouldn't say "this is the greatest thing I've ever eaten" but it's pretty good.
The ingredients in this recipe are very reasonably priced. If you think ahead and shop at the Farmer's Market, you can save some extra money buying local fruits/vegetables and sometimes eggs.
Overall, it's a pretty hardy and healthy...”