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Monikell

Fayetteville, North Carolina

Member since Dec 2008

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Reviewed New Orleans-Style Red Beans and Rice

May 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe was easy to make, but i agree with aimee.thurlow_5, I am from Lake Charles, La and this seemed some what off. It was good but not as flavorful. I would make it again, but i wouldn't use that type of ham, i would probably use a smoked ham hock. I think that this is why it wasn't as flavorful. Anyways, thank u Emeril for providing your r"

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