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Lutz, Florida

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Reviewed Mashed Yellow Turnips with Crispy Shallots

Mar 21, 2011 in Food Network Community Toolbox on

Be careful not to overcook the shallots-- I ended up burning them and had to leave them out :(
But even without the shallots, this was amazing- so creamy and delicious! I'm sure the shallots would have made it incredible!!"

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