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Reviewed Collard Greens

Dec 22, 2011 in Food Network Community Toolbox on

This recipe was fantastic. This was my first making collard greens. I used part chicken stock to cook the turkey wings and collard greens together. I followed most of the recipe with the exception of the red pepper sauce which I gave the guest the option to add before endulging and it was fantastic. Thank you for sharing.""

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