"I love this pie, my new fave!! I made a few changes though. First of all I used a Graham cracker pre-made crust. I added crushed pineapple and used two boxes of Coconut Cream pudding. I used Dream Whip (very Semi-homemade!!) with coconut extract added instead of vanilla. Also, I searched for coconut-pineapple nectar and could not find it. I substituted with Pina Coloda frozen drink mix. I thought the pie was perfect!! I love Sandra Lee and think, as a mother of three small children, shortcuts that allow me to cook and provide good tasting food are just marvelous!!! Sandra Lee you are amazing, thanks for your down-to-earth recipes!!!! :)