"This recipe was so easy! The chicken is sticky, though. I mixed the ingredients in a large Tupperware bowl with a potato masher!! Next, I dredged the burgers in bread crumbs to make them easier to handle.

I did make a couple of little modifications...I chopped a small red onion, an entire bunch of green onions, and 3 cloves of garlic in the food processor and added that to the meat along with a bit of Worcestershire and Kitchen Bouquet. Chicken can be bland, so make a mini burger and taste it to check the seasonings and salt before making the rest. :