My Profile


Member since Aug 2011

Flag This ProfileFlag as Inappropriate

Reviewed Lemon Meringue Pie

Aug 26, 2011 in Food Network Community Toolbox on

This pie was a lot easier to make than I thought it would be. It turned out great and my husband, who is a lemon meringue pie expert, gave it the thumbs up! Two things I changed were that I added an extra egg yolk to the filling and baked the filling for 10 minutes before adding the meringue and baking for another 10 minutes. Not runny at all.""

Not what you're looking for? Try: