"Fabulous!!! I'd never had pepperoni in lasagna before but I decied to try it. WOW.. It's amazing. I used 1lb hamburger and 1lb italian sausage. I also added some chopped mushrooms and I made double the sauce recipe because I like to top mine with sauce. Don't forget to fry the pepperoni, it's a crutial step. This is now my go to recipe for lasagna"

"Absoulutly delicious. I used round steak instead because I thought the chuck would be too tough. The sauce had great flavor but I did add a 1/2 tsp. red pepper flake to give it a little heat, and I threw in some chopped carrots and a few chopped mushrooms. Super easy and quick. BETTER THAN TAKEOUT!!!"

"Delish!!! Definatly better than take out. A big favorite in my house."

" Great brunch recipe or when you have lots of company in town. I used cinnamon swirl instead of challah bread. Try it and you won't be disappointed. "

"Great.. "

"After reading some of the reviews I was a little nervous to try these... But they were great. We make them around the holidays and everyone seems to look forward to them. They only thing I did diffrent is I used butter flavored popcorn oil and I also cooked it to a soft ball instead of a hard ball because I didn't want the balls to be too crunchy."

"Fantastic!! Best burnt ends ever. These are requested at every cookout we attend. Makes me miss Kansas City, They sure know there Barbeque. "

"Delicious. These sandwiches are great on any morning for a quick, hearty breakfast, we love them. I only put the peppers on my husbands because my kids don't like them I also wrap mine in paper towel instead because I think the foil makes the bread to soggy. "