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Reviewed Memphis-Style Hickory-Smoked Beef and Pork Ribs
"I never tried doing ribs on the grill, until I saw this episode! It inspired me to go out, buy a charcoal grill and give it a try! The ribs were absolutely delicious! They were very tender and moist! I used the dry rub on pork ribs. I have my own barbeque sauce recipe that I "invented" several years ago, so I used my recipe, instead of the Neeley'"
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