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Reviewed Herb and Garlic Roast Pork Loin with Honey Mustard Sauce

Nov 8, 2011 in Food Network Community Toolbox on

I found this recipe and made. It was eaten completely by my family with no leftovers. I did run into one small problem. I basted with mustard but did have a hard time keeping the bread crumb mixture on. Any suggestions? Overall this is going in my recipe box!""

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