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Joined Date: Dec 06, 2009
Reviewed Roasted Garlic and Balsamic Marinade
"This was my first time making New York steaks and they turned out delicious, thanks to this marinade! I didn't have shallots on hand, but the recipe still turned out great. I can't wait to make it exactly as written!"
Reviewed Chive and Garlic Mashed Potatoes
"Delicious! I accidentally mixed the chives in with the cream and warmed the mixture on low for 10-15 minutes (I just realized I did it wrong when I went to write this review). Also, I didn't have cream so I used half a cup of nonfat milk and half a cup of half-and-half; the potatoes were rich and creamy--definitely not lacking in flavor; I'm alm"
"Easy and delicious! I sauteed the mushrooms for a few minutes and then added the lemon/olive oil/thyme etc. and sauteed another couple of minutes more. I only used a half teaspoon of plain table salt and didn't feel that the dish was lacking in salt at all. I also used 1/2 teaspoon dried thyme because I didn't have fresh thyme--still fantastic!""
Reviewed Pesto alla Genovese
"Fantastic! This is the best pesto I've ever made, thanks Emeril!"